Ingredients:
2 large organic garlic cloves
1 can of organic crushed tomatoes (28 ounces)
1 can organic tomato paste (6 ounces)
1/2 to 1 teaspoon of organic oregano (to taste)
1 tablespoon of fresh organic basil
1 to 2 teaspoons of organic sea salt
1/2 teaspoon of organic pepper
2 tablespoons of organic agave (to taste)
1 can of organic crushed tomatoes (28 ounces)
1 can organic tomato paste (6 ounces)
1/2 to 1 teaspoon of organic oregano (to taste)
1 tablespoon of fresh organic basil
1 to 2 teaspoons of organic sea salt
1/2 teaspoon of organic pepper
2 tablespoons of organic agave (to taste)
1 package of pasta (I use organic brown rice spaghetti)
Recipe
In a pot add can of crushed tomatoes. Fill the tomato can 1/2 to 3/4 full with water and add to the pot. Add the can of tomato paste and stir. Add garlic and Sprinkle a thin layer of oregano across the top of the sauce. Add fresh basil. Add sea salt (to taste) and pepper (to taste). Put the lid on
Option
Have a meat lover in the family? Try adding some ground turkey or other ground meat. My hubby is a hunter so we added Ground venison :)
You can use it for pasta, veggie pasta, pizza, cauliflower pizza, on top of veggies, etc.

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